{"id":9479,"date":"2025-12-19T12:12:53","date_gmt":"2025-12-19T11:12:53","guid":{"rendered":"https:\/\/casopis.nlk.cz\/?page_id=9479"},"modified":"2025-12-19T13:14:54","modified_gmt":"2025-12-19T12:14:54","slug":"recept-na-knihovnicke-vanocni-cukrovi","status":"publish","type":"page","link":"https:\/\/casopis.nlk.cz\/en\/archiv\/2025-30-3-4\/recept-na-knihovnicke-vanocni-cukrovi\/","title":{"rendered":"Recept na&nbsp;knihovnick\u00e9 v\u00e1no\u010dn\u00ed cukrov\u00ed"},"content":{"rendered":"<p>Abychom v\u00e1m zpest\u0159ili v\u00e1no\u010dn\u00ed pe\u010den\u00ed, p\u0159in\u00e1\u0161\u00edme vesel\u00fd a&nbsp;netradi\u010dn\u00ed recept na&nbsp;lineck\u00e9 cukrov\u00ed ve&nbsp;tvaru kn\u00ed\u017eky, kter\u00e9 ozdob\u00ed ka\u017ed\u00fd sv\u00e1te\u010dn\u00ed st\u016fl.<\/p>\n<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-9482 alignleft\" src=\"https:\/\/casopis.nlk.cz\/wp-content\/uploads\/sites\/6\/2025\/12\/cukrovi-verze-2.png\" alt=\"\" width=\"441\" height=\"343\" srcset=\"https:\/\/casopis.nlk.cz\/wp-content\/uploads\/sites\/6\/2025\/12\/cukrovi-verze-2.png 800w, https:\/\/casopis.nlk.cz\/wp-content\/uploads\/sites\/6\/2025\/12\/cukrovi-verze-2-300x233.png 300w, https:\/\/casopis.nlk.cz\/wp-content\/uploads\/sites\/6\/2025\/12\/cukrovi-verze-2-768x597.png 768w, https:\/\/casopis.nlk.cz\/wp-content\/uploads\/sites\/6\/2025\/12\/cukrovi-verze-2-624x485.png 624w\" sizes=\"auto, (max-width: 441px) 100vw, 441px\" \/><strong>Ingredience<\/strong><\/p>\n<ul>\n<li style=\"list-style-type: none;\">\n<ul>\n<li style=\"text-align: left;\">300 g m\u00e1sla<\/li>\n<li style=\"text-align: left;\">500 g hladk\u00e9 mouky<\/li>\n<li style=\"text-align: left;\">200 g mou\u010dkov\u00e9ho<br> cukru<\/li>\n<li style=\"text-align: left;\">3 \u017eloutky<\/li>\n<li style=\"text-align: left;\">2-3 l\u017e\u00edce holandsk\u00e9ho kakaa<\/li>\n<li style=\"text-align: left;\">marmel\u00e1da (jak\u00e1koliv) na&nbsp;slepov\u00e1n\u00ed<\/li>\n<li style=\"text-align: left;\">b\u00edl\u00e1 \u010dokol\u00e1da<\/li>\n<li style=\"text-align: left;\">tmav\u00e1 \u010dokol\u00e1da (ho\u0159k\u00e1 \u010dokol\u00e1da na&nbsp;va\u0159en\u00ed)<\/li>\n<\/ul>\n<h3><strong>Postup p\u0159\u00edpravy:<\/strong><\/h3>\n<ol>\n<li>Mouku, m\u00e1slo, cukr a&nbsp;\u017eloutky zpracujeme na&nbsp;v\u00e1le v\u00a0t\u011bsto. T\u011bsto rozd\u011bl\u00edme na&nbsp;dv\u011b \u010d\u00e1sti \u2013 ne na&nbsp;stejn\u00e9 poloviny; jedna \u010d\u00e1st by m\u011bla b\u00fdt o&nbsp;n\u011bco v\u011bt\u0161\u00ed ne\u017e ta druh\u00e1. Do&nbsp;v\u011bt\u0161\u00ed \u010d\u00e1sti t\u011bsta zam\u00edch\u00e1me 2-3 l\u017e\u00edce kakaa (podle toho, jak ho\u0159k\u00e9 kakao je). M\u00e1me tedy v\u011bt\u0161\u00ed hn\u011bd\u00e9 t\u011bsto a&nbsp;o&nbsp;trochu men\u0161\u00ed b\u00edl\u00e9 t\u011bsto. Nech\u00e1me ob\u011b t\u011bsta, nejl\u00e9pe p\u0159es noc, odpo\u010dinout v&nbsp;chladu.<\/li>\n<li>Odpo\u010dinut\u00e9 t\u011bsto vyv\u00e1l\u00edme na&nbsp;p\u0159ibli\u017en\u011b 1 cm siln\u00fd pl\u00e1t. Pracujeme s&nbsp;dob\u0159e vychlazen\u00fdm t\u011bstem, jinak se bude lepit na&nbsp;v\u00e1le\u010dek. Pot\u00e9 vykrajujeme z\u00a0t\u011bsta cukrov\u00ed n\u00e1sledovn\u011b:\n<\/p>\n<p>a) Pokud m\u00e1me 2 r\u016fzn\u011b velk\u00e9 formi\u010dky ve&nbsp;tvaru obdeln\u00edk\u016f, na&nbsp;b\u00edl\u00e9 t\u011bsto zvol\u00edme men\u0161\u00ed obd\u00e9ln\u00edk (p\u0159edstavuj\u00edc\u00ed list knihy) a&nbsp;na&nbsp;hn\u011bd\u00e9 t\u011bsto o&nbsp;n\u011bco v\u011bt\u0161\u00ed obd\u00e9ln\u00edk, aby po slepen\u00ed tvo\u0159il okraj (cca 5 mm) jako kni\u017en\u00ed desky.<\/p>\n<p>b) Pokud nem\u00e1me obd\u00e9ln\u00edkov\u00e9 formi\u010dky, mus\u00edme si tvary z&nbsp;t\u011bsta na\u0159ezat ru\u010dn\u011b. Hn\u011bd\u00fd obdeln\u00edk bude velk\u00fd nap\u0159\u00edklad 4,5 \u00d7 3,5 cm, z&nbsp;b\u00edl\u00e9ho t\u011bsta si vykr\u00e1j\u00edme men\u0161\u00ed obd\u00e9ln\u00edk, velk\u00fd nap\u0159\u00edklad 3,5 \u00d7 2 cm (p\u0159ibli\u017en\u011b o&nbsp;5 mm men\u0161\u00ed z&nbsp;ka\u017ed\u00e9 strany ne\u017e hn\u011bd\u00fd obd\u00e9ln\u00edk).<\/li>\n<\/p>\n<li>Vykrojen\u00e9 kousky klademe na&nbsp;plech vylo\u017een\u00fd pe\u010d\u00edc\u00edm pap\u00edrem a&nbsp;pe\u010deme v&nbsp;troub\u011b vyh\u0159\u00e1t\u00e9 na&nbsp;<strong>150&nbsp;\u00b0C<\/strong><strong><strong>.<\/strong><\/strong>\u00a0<\/li>\n<li>Upe\u010den\u00e9 cukrov\u00ed nech\u00e1me \u00fapln\u011b vychladnout. Pot\u00e9 vezmeme jeden b\u00edl\u00fd obd\u00e9ln\u00edk, pot\u0159eme jej obl\u00edbenou marmel\u00e1dou a&nbsp;namazanou stranou jej p\u0159ilo\u017e\u00edme doprost\u0159ed v\u011bt\u0161\u00edho hn\u011bd\u00e9ho obd\u00e9ln\u00edku.<\/li>\n<li>Hotov\u00e9, slepen\u00e9 z\u00e1kusky dozdob\u00edme \u010dokol\u00e1dou. Nejprve si ve&nbsp;vodn\u00ed l\u00e1zni rozeh\u0159ejeme b\u00edlou \u010dokol\u00e1du. Tu napln\u00edme do&nbsp;zdob\u00edc\u00edho pytl\u00edku nebo cukr\u00e1\u0159sk\u00e9 tu\u017eky a&nbsp;zv\u00fdrazn\u00edme s&nbsp;n\u00ed\/m vn\u011bj\u0161\u00ed okraje <strong>hn\u011bd\u00e9ho obd\u00e9ln\u00edku<\/strong>. Nech\u00e1me d\u016fkladn\u011b zaschnout.<\/li>\n<li>Pot\u00e9 rozeh\u0159ejeme tmavou \u010dokol\u00e1du, kterou rovn\u011b\u017e napln\u00edme do&nbsp;zdob\u00edc\u00edho s\u00e1\u010dku a&nbsp;zdob\u00edme s&nbsp;n\u00edm <strong>b\u00edl\u00fd obd\u00e9ln\u00edk<\/strong>. Zv\u00fdrazn\u00edme jeho vn\u011bj\u0161\u00ed okraje a&nbsp;n\u00e1sledn\u011b vytvo\u0159\u00edme <strong>iluzi h\u0159betu knihy<\/strong> nazna\u010den\u00edm rozp\u016flen\u00ed obd\u00e9ln\u00edku. Zdoben\u00ed dokon\u010d\u00edme na\u010drtnut\u00edm n\u011bkolika vodorovn\u00fdch linek, kter\u00e9 p\u0159edstavuj\u00ed text.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Abychom v\u00e1m zpest\u0159ili v\u00e1no\u010dn\u00ed pe\u010den\u00ed, p\u0159in\u00e1\u0161\u00edme vesel\u00fd a&nbsp;netradi\u010dn\u00ed recept na&nbsp;lineck\u00e9 cukrov\u00ed ve&nbsp;tvaru kn\u00ed\u017eky, kter\u00e9 ozdob\u00ed ka\u017ed\u00fd sv\u00e1te\u010dn\u00ed st\u016fl. Ingredience 300 g m\u00e1sla 500 g hladk\u00e9 mouky 200 g mou\u010dkov\u00e9ho cukru 3 \u017eloutky 2-3 l\u017e\u00edce holandsk\u00e9ho kakaa marmel\u00e1da (jak\u00e1koliv) na&nbsp;slepov\u00e1n\u00ed b\u00edl\u00e1 \u010dokol\u00e1da tmav\u00e1 \u010dokol\u00e1da (ho\u0159k\u00e1 \u010dokol\u00e1da na&nbsp;va\u0159en\u00ed) Postup p\u0159\u00edpravy: Mouku, m\u00e1slo, cukr a&nbsp;\u017eloutky zpracujeme na&nbsp;v\u00e1le v\u00a0t\u011bsto. [&hellip;]<\/p>\n","protected":false},"author":32,"featured_media":0,"parent":9335,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-9479","page","type-page","status-publish","hentry"],"translation":{"provider":"WPGlobus","version":"3.0.6","language":"en","enabled_languages":["cs","en"],"languages":{"cs":{"title":true,"content":true,"excerpt":false},"en":{"title":false,"content":false,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/pages\/9479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/users\/32"}],"replies":[{"embeddable":true,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/comments?post=9479"}],"version-history":[{"count":12,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/pages\/9479\/revisions"}],"predecessor-version":[{"id":9532,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/pages\/9479\/revisions\/9532"}],"up":[{"embeddable":true,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/pages\/9335"}],"wp:attachment":[{"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/media?parent=9479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/categories?post=9479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/casopis.nlk.cz\/en\/wp-json\/wp\/v2\/tags?post=9479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}